Submitted by: Kellee
Salad Ingredients:
3 Hard Boiled Eggs
10 oz bag fresh spinach
1 can of bean sprouts
4 oz bacon, cooked and drained (can also use precooked bacon)
1 small can of water chestnuts
Dressing Ingredients:
3/4 C Canola Oil
1/3 C Ketchup + 1 Tbs Worcestershire Sauce
1/2 C Vinegar
3/4 C Sugar
Directions:
Mix together salad ingredients. Mix together dressing and poor over salad just before serving.
Recipe Club
Thanks for hosting Surf and Turf!
Many are back to work in September. We will have to see what works well for everyone!
Many are back to work in September. We will have to see what works well for everyone!
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