Grilled Asparagus

Submitted By: Megan Fluetsch

Grill Time: 15-20 minutes, depending on desired tenderness of asparagus.

Ingredients: Asparagus, olive oil, and salt

Directions: Place asparagus in tin foil (make sure you can close the tin foil with the asparagus in it). Drizzle olive oil over the asparagus until it is coated with the oil. Shake a generous amount of salt on the asparagus. Close the tin foil and place on the grill for 15-20 minutes.